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EXPLORE ALL EDUCATION & RESOURCES
Stress Less with Food Safety Audit Assistance from Wilbur-Ellis
In the Great Lakes region, the climate lends itself to fruit and vegetable production, bringing in more than a billion dollars of revenue each year. As a grower, you strive to supply a safe, reliable, and wholesome product, following food safety guidelines and...
Going Toe-To-Toe with Resistant Weeds in the Red River Valley
Going Toe-To-Toe with Resistant Weeds in the Red River Valley The Upper Midwest, specifically the Red River Valley, is home to a great diversity of crops. While this diversity gives growers many production options, all farmers face a common challenge: managing...
Irrigation Initiation
What a difference a year makes! Last year, growers were well into the irrigation season by March 1st, while this year, we will need to be careful not to initiate irrigations too soon. Wet Spring conditions, particularly saturated soils, are conducive to early...
Early Season Nitrogen Strategies in a VERY Wet Year
Almond nitrogen needs are now in full swing, but with the extremely wet conditions, there is no need for irrigation, thus no ability for fertigation, which is the primary means of delivering nitrogen to the 1.3 million acres of almonds grown in California. Wet...
